Instant Pot Jambalaya Recipe

Add celery bell pepper and onion.

Instant pot jambalaya recipe. Rinse out pot liner and choose saute function. A delicious weeknight dinner. Now add 1 tbsp unsalted butter 1 tbsp olive oil in instant pot you can also use 2 tbsp olive oil. They will pick up the browned bits in the instant pot flavoring the oil in the process.

This delicious instant pot jambalaya recipe is full of flavor depth and complexity yet lightened up with chicken sausage and seasonal healthy veggies. Cook 2 minutes on each side or until lightly browned. Great for a weeknight dinner or a special occasion. Set the instant pot on the saute setting.

When it comes to comfort food any type of cajun or creole food ranks high on my list of favorites. Remove sausage from cooker. Press sauté and use adjust to select more mode. Using a pressure cooker makes it a quick and easy weeknight dinner the whole family will enjoy.

It s one of those easy and filling meals that i know my kids will eat with smiles on their faces and thanks to the instant pot it comes together even. Remove lid from a 6 quart instant pot. I adapted this jambalaya recipe from my popular one pan jambalaya that s made on the stove top. What i love about this recipe is how adaptable it is the.

Cook 4 minutes or until browned stirring frequently. Instant pot chicken and sausage jambalaya. Saute until browned 5 to 7 minutes. Make sure instant pot is as hot as it can be in order to induce a maillard reaction.

Add chicken to drippings in cooker. Add in chicken to instant pot. This can be made in an instant pot or on the stove top. This authentic instant pot jambalaya recipe was adapted from an authentic creole jambalaya recipe that has spicy andouille sausage chicken shrimp and rice.

Wait until it says hot on the screen takes roughly 8 minutes. When the word hot appears swirl in oil. Pat dry the chicken thighs with a paper towel then season one side of the chicken thighs with kosher salt and black pepper. Here s a simple recipe for jambalaya that can be made in an instant pot or on the stove top.

Stir in 2 1 2 cups water and next 8 ingredients on the list to the instant pot brown rice through bay leaves. Cooking for 2 minutes on each side or until lightly browned. Flavored with louisiana spices and cooked to perfection it s a delicious one pot pressure cooker meal. Add grapeseed oil chicken and sausage.

Add sausage slices and cook until browned about 2 minutes per side photo 1 remove and place on a double layer of paper towels to drain photo 2 add the vegetables to the instant pot insert to sauté photo 3 note. If you haven t made jambalaya in an instant pot give this recipe a try.