Pot Sticker Dipping Sauce

Repeat with remaining tablespoon oil and remaining pot stickers. Cook 2 to 3 minutes or until crisp and golden brown on bottom. Garlic and ginger are added to bottled soy and hoisin sauces along with some chili paste chopped peanuts and a few other ingredients to achieve its signature taste.

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A quick meal and rave reviews.

Pot sticker dipping sauce. To assemble the dumplings divide. Give the sauce a taste and season with extra vinegar soy sauce or red pepper flakes. Add half of the pot stickers. This is a version of the dark dipping sauce to serve with pot stickers.

To make this easy potsticker dipping sauce simply place all the ingredients into a small bowl and stir to combine. Just double check the ingredients on your garlic and onion powders as some brands may add anti caking agents that contain gluten. That s pretty much it. We called the fried steamed dumplings chiao tzu.

How to make potsticker sauce. Whip together this quick version in just minutes. You can substitute gluten free soy sauce tamari or coconut aminos to make sure you have gluten free potsticker sauce. Cook 2 to 3 minutes longer or until browned and crisp.

Hoisin sauce is an intensely flavored thick and sticky dipping sauce that can be served with dumplings or used in asian stir fries meat marinades and noodle dishes. You get a double win. I learned this recipe in chinese cooking class that i attended while we were stationed on okinawa in the 1970 s. Pot sticker dipping sauce.

Using pancake turner remove pot stickers from oil. Place on serving platter. Serve warm with sauce. To assemble the potstickers arrange the wonton wrappers on a work surface and fill a small bowl with water.

Lower heat to medium and continue stirring about 3 5 minutes or until garlic starts browning. Spoon about 2 teaspoons of the chicken mixture into the center of each wrapper. Add scallion garlic and red pepper flakes. Recipe by bubbasmom wetmore.

Pot stickers make for a quick meal on a busy night but they just aren t the same without a savory dipping sauce. In a saucepan heat 2 tablespoons of toasted sesame oil to medium high heat. Another advantage to homemade potsticker sauce is avoiding food allergies. Use it right away or refrigerate it for later.

You ll enhance the flavor of the dumplings so your kids will want them again and again. In a large bowl combine the ground chicken chicken broth sugar soy sauce vinegar ginger salt scallions and a bunch of turns of pepper.